Wholesale Bitter Orange Extract Factory, Factories

Product Description

Citrus aurantium, also known as Bitter Orange or Seville Orange, refers to the citrus tree Citrus sinensis and its fruit. The orange is a hybrid of ancient cultivated origin, possibly between pomelo (Citrus maxima) and tangerine (Citrus reticulata). It is a small tree, growing to about 10 m tall, with thorny shoots and evergreen leaves 4-10 cm long. Oranges originated in southeast Asia, in either India or modern day Pakistan, Vietnam or southern China. The fruit of Citrus sinensis is called sweet orange to distinguish it from Citrus aurantium, the bitter orange.

Neohesperidin dihydrochalcone, sometimes abbreviated to neohesperidin DC or simply NHDC, is an artificial sweetener derived from citrus. It's particularly effective in masking the bitter tastes of other compounds found in citrus, including limonin and naringin. Industrially, it is produced by extracting neohesperidin from the bitter orange, and then hydrogenating this to make NHDC.

Product Specifications
Product Name
Neohesperidin Dihydrochalcone / Bitter Orange Extract
Botanical Source
Bitter Orange Extract / Citrus aurantium L.
CAS No.
20702-77-6
Plant Part Used
Peel
Ingredient
Neohesperidin Dihydrochalcone
Assay
Neohesperidin Dihydrochalcone 99% by HPLC
Colour
Off-white to light yellow powder with characteristic odor and taste
GMO Status
GMO Free
Packing
In 25kgs fiber drums
Storage
Keep container unopened in cool, dry place. Keep away from strong light.
Shelf Life
24 months from date of production
Key Functions
  • Flavor Enhancer: NHDC is used in a wide range of products and is noted particularly for enhancing sensory effects.
  • Bitterness Masking: Ideal for use in naturally bitter products. Pharmaceutical companies utilize the product to reduce the bitterness of pharmacological drugs in tablet form.
  • Livestock Feed: Used for livestock feed as a means of reducing feeding time.
  • Versatile Ingredients: Found in a wide variety of alcoholic and non-alcoholic beverages, savoury foods, toothpaste, mouthwash, and condiments such as ketchup and mayonnaise.
Applications
  • Beverages: Fruit juice, carbonated beverages, concentrated powder, syrup, black beer, iced tea, grapefruit juice, cola drinks, orange juice, milk and derivatives, water-based condiments, and alcoholic beverages.
  • Chewing Gum
  • Food Products: Chocolate food, bread, cake, yoghurt, and ice cream.
  • Cake & Candy: Chocolate food, dried fruit, bread, jam, jelly, sweetmeats, fruit juice, preserved fruit, baked food, and low-calorie food.
  • Spices & Condiments: Bechamel, soup bases, fish condiments, etc.
  • Pharmaceutical Products: Active bitter masking agent.
Quality and Regulatory Information
Regulation Certification
U.S. FDA, CEP, KOSHER, HALAL, GMP, and ISO Certificates.
Reliable Quality
Exporting to 40 countries and regions for nearly 20 years. Over 2000 batches produced have had zero quality issues. Utilizes a unique purification process where impurity and purity controls strictly meet USP, EP, and CP standards.
Process & Source Control
Strictly controlled raw materials, accessories, and packaging materials. Preferred raw materials and packaging materials suppliers with U.S. DMF numbers. Backed by several raw material suppliers to ensure supply assurance.
Strong Cooperative Supporting Institutions
Institute of Botany / Institution of Microbiology / Academy of Science and Technology / University
Comprehensive Quality System
Quality System Parameters Verification
Quality Assurance System
Document Control
Validation System
Training System
Internal Audit Protocol
Supplier Audit System
Equipment Facilities System
Material Control System
Production Control System
Packaging Labeling System
Laboratory Control System
Verification Validation System
Regulatory Affairs System
Frequently Asked Questions (FAQ)
What is the origin of Citrus aurantium?
Citrus aurantium, commonly known as Bitter Orange, originated in Southeast Asia, spanning regions within modern-day India, Pakistan, Vietnam, or southern China.
How is Neohesperidin Dihydrochalcone (NHDC) produced?
NHDC is produced industrially by extracting neohesperidin from the peel of the Bitter Orange (Citrus aurantium L.), which is then hydrogenated to formulate the final NHDC compound.
What are the main functions of NHDC in food and pharmaceuticals?
NHDC serves as a highly efficient flavor enhancer and is particularly popular in masking the bitter tastes of other compounds (such as limonin and naringin) in bitter foodstuffs and tablet-form pharmacological drugs.
What certifications verify the quality of this product?
The manufacturing and quality processes comply with international standards, holding U.S. FDA, CEP, KOSHER, HALAL, GMP, and ISO certificates.
How should the product be stored to maintain its shelf life?
To maintain its 24-month shelf life, keep the container unopened in a cool, dry place and stored away from strong direct light.

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